introduction to VIDEO of "Corn Field Performances".
"SKIN LAND SURFACES.
Underneath the skin.
When you go inside the invisible.
Deep down in the earth.
You find stuff...."
Questionning playing with the unknown:
- Geneticmodification affects the soil in agriculture, our food, by reducing the biodiversity of the soil
- geneticmodification affects the fertility of the soil's billions of bacteria and other microorganism, which we cannot even identify because they change and transform so quickly. By putting excesses of synthetic bt-toxin (from genetically modified crops (corn, soya, etc), in the soil, from monoculture agriculture (the agriculture that dominates in the world), this, among other consequences, kills naturally occuring unidentifiable microorganisms (bacteria, etc.) that maintain a rich genetic diversity and biodiversity, necessary for rich and fertile soil.
Link to this comment:
All Comments (0)