Homemade mashed potatoes / Easy mashed potatoes / How to make traditional mashed potatoes

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Uploaded by on Apr 11, 2010

Here is the ingredients list.

3-4 pounds potatoes
1 cup lukewarm milk
1/2 cup butter
1 tsp salt

Chop the potatoes into little cubes and cook at a slow boil for 20 min. Then take a masher and mash them up a little then take a mixer and do the rest. Just mix until all the lumps are gone and it's creamy. If you want, you can add other ingredients like garlic, parsley, etc. Well enjoy then!

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Uploader Comments (HomemadeCafe)

  • first time making mashed potatoes and they came out great! thank you!!!

  • @Ifiwhereacolor Aww, it's nice to hear that they came out well! Thanks for letting me know!! :)

  • Those look delicious. Thanks for sharing this simple but tasty recipe!

  • @NoTimeToCookDinner Thanks for watching it! hehe. I'm a pretty simple cook. I like the traditional taste. :)

  • i had these on saturday they were really good!!! mmmmm.:p

  • @starmie86 Yeah, you were the mysterious arm in the last part! :P

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All Comments (10)

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  • thanks

  • Nothing wrong with simple. Some people overdo it (spices, cooking time, variety of dishes...).

  • @Dutchguycooking Yes, I guess I like my mashed potatoes more traditional. Just like Mom made them!

  • Very good, nice and basic. I like to add garlic, black pepper and musterd to mine.

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