The agri-food industry routinely enumerates microbial flora, which indicates the microbiological quality of the entire production process, from raw materials to finished products. In close collaboration with international experts in food microbiology, and using its experience and know-how in culture media and instrumentation, bioMérieux has developed TEMPO, the first automated solution for direct quality indicator enumeration in food products:
http://www.biomerieux-industry.com/tempo
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