Chef Dato shows how to make Chorizo and Chicken Empanadas which are on the International Thursdays menu at Chef Dato's in Latrobe, Pennsylvania. Today's featured country is Venzuela. http://www.chefdato.com
Video by Ker Communications http://kercommunications.com/pittsburgh-internet-marketing
damn those Empanadas look good tasty,, this made me crave some right now
agl704 2 weeks ago
That looks so delicious!!!! Never saw it done that way before!
KuroiHato69 1 month ago
Wow! I've never had them that way before. Have to try it now (as in right now; off to the store). :)
layzchick 4 months ago
Looks great Chef! When you were first gathering up or collecting the dough, I though you were making khachapuri !! I am feeling homesick. Can't wait to see more videos!
TheIndigenousGourmet 1 year ago