Stuffed Napa Cabbage with Tofu Stuffing
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Uploader Comments (TNukui)
Top Comments
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Don't microwave with plastic utensils... It releases toxins into your food.
2 years ago 5
All Comments (26)
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very well done! Thanks.
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Your website doesn't work :(
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I tried with a normal cabbage leaf and it was very difficult since it was large but not so long. plus i over cooked it by accident. haha. i didnt taste it yet. its all boiling now.
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Dear Tosh,
Could you make a tutorial about serving sushi on a naked model for parties? ... and also can you be the model? Thank you.
Yours sincerely.
A person who likes to learn
1 year ago 2
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boy, you are sooooo cute and you videos help me a lot with my cooking, thank you so much!!! ;3 XD
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Thanks for the great video. I couldn't seem to log onto your web site, so I didn't have exact measurements for the onion or ground meat, but it turned out GREAT. Both my kids even liked it. I wasn't sure how long to cook it, but since the ground meat was raw I cooked it longer than might have been necessary. Thanks again for the great video and recipe.
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Dude this is a very well put together vid and great recipe!... do you have anything with eggplant?
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I like this video very much. It has great personality and makes me want to see more videos from you! I just bought napa cabbage and i am going to very much try this. thank you!
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I like this video very much. It has great personality and makes me want to see more videos from you! I just bought napa cabbage and i am going to very much try this. thank you!
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wow great videos....so yummy i tried this recipy with my husband he and I really enjoyed it...also when i heared u voice i automaticly thought o TANAKA from GAKI NO TSUKAI xp...keep up the great recipies ^^
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The hottest Asian guy i have seen in a LONG time.
oishitomoro 3 years ago 5
Thank you for the lovely message. When I become famous TV chef I will let you know.
TNukui 3 years ago 4
you no the cabbage that is stuffed with the chicken , and the part when you boiled it with everything , isnt the the cabbage going to fall part? this is comfusing , but useful
LilVietKnown 3 years ago
Once the water started to boil you can turn the heat down to simmer so that cabbage would not be fallen apart. Or you can stick the cabbage with a toothpick.
TNukui 3 years ago