玉子燒教學_1

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Uploaded by on Jun 8, 2010

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Entertainment

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Standard YouTube License

  • likes, 32 dislikes

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All Comments (11)

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  • @worldspacechina

    Like 有什麼能改的地方?

  • @ws01998647 我没有DISLIKE,不过他确实做的不好, 火太大,蛋都干了,这样加油油也太多。

  • dislike的給我們做一次試範!

    我覺得他一邊拍片一邊認真的講解和在燒蛋,試了做一次給我們不會­做的人看!

    如果你比他做得更好,dislike的,也值得!

  • 看起来很好吃

  • 痾.....第2層的翻法不是這樣把= = 應該是由第一層捲起得那邊往上翻捲起來! 再倒入蛋汁.在往下捲成第2層.然後一樣往上捲第3層 之後以此類推! 這樣才對把? 至少我日料課 是這樣教的

  • 好棒喔><看起來好好吃謝謝妳啦!!

  • @kyle80416 =0=

  • @timothy98981 hihi

  • 好奇一問,下油會不會不正宗?

  • bez pojęcia!!!

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