Pancit Malabon

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Uploaded by on Aug 5, 2010

How to cook Pancit Malabon the Panlasang Pinoy Way. Visit us at http://panlasangpinoy.com for more recipes

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  • Good job for not using ready made powder concoction like mama Sita. Real cooks cook from the heart. I can see that there's passion here and seeing all the ingredients there's thought put in to what the sauce is going to taste like. Who cares what you call this noodle dish whether it's malabon or just palabok. First learn the traditional way how to make it then move on to make your own variation. Personally I sauté garlic and put half a cube of chicken or pork bouillon then add two tablespo

  • @zer0type84 kaso nga hindi naman pancit malabon yung ginawa eh

  • hindi ko alam kung anong klaseng pansit yan pero sigurado ako hindi pansit malabon yan

  • @TheGem071986 Magka-iba ang ginagamit na noodles sa P. Palabok at iba rin ang gamit sa P. Malabon. Mag-kaiba rin ang mga sahog at paraan ng pag-luto sa dalawang masarap na klase ng pansit.

  • pansit mandaluyong yan!!

    

  • nice but i think theres a easy way to cook but its good to be organize but you know heheheh....anyway its so yummy and ill cook this for my birthday...thanks anyway for this video..;)

  • @TheGem, I am from the province of RIzal and this dish is really called pancit malabon, it is dried compare to pantict palabok that is sold at Jollibee... Do a little reasearch before you make such comment.

  • @TheGem magbasa po muna bago magcomment. HOW TO COOK PANCIT MALABON THE PANLASANG PINOY WAY DAW.!!! di naman sinabing HOW TO COOK PANCIT MALABON THEGEM STYLE....

  • wala ka bang cookbook kuya?... gustong gusto kc ng asawa ko mga way ng pagluluto mo lagi nya ginagaya, like ko sana syang regaluhan ng book mo,, sana magpublish ka para mas marami ka matulungan.....

  • hindi ganyan ang PANCIT MALABON! pinahirapan mo pa sarili mo dapat hndi kana nag gisa pa.., palabok yan eh

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