Hungry in Houston - Shrimp Skewers - with Adam Brower
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Uploader Comments (HungryInHouston)
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All Comments (7)
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We are currently planning our favourite BBQ recipes for the World Cup this summer and this is definitely on our list :)
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We are currently planning our favourite BBQ recipes for the World Cup this summer and this is definitely on our list :)
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grill ur little lizard!!!! n eat it... jk nice cooking!!!
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I've got a big old bag of FAS shrimp too, 21-24 count. I love living in Victoria, BC because we get crazy deals on fish all the time! My question is what kind of cheese was that? I can't seem to catch what you said.
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Thanks! That was Monterrey Jack cheese
HungryInHouston 1 year ago
Looks awesome! The Peppedew is a new one for me, I will see if they are at our Italian Foods Importer. I have some crazy frozen at sea Wild BC Jumbo Prawns from my brother in-law (ex-fisherman) I will see what I can come up with. Inspired.
aaronhallcooks 2 years ago
Thanks Aaron! ...had to edit this one on Windows Movie Maker... not my choice it has trouble rendering transitions... sooooo... Mac should be good to go for the next video.
HungryInHouston 2 years ago