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Custom gyuto sharpened on j- Nats

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Published on Aug 21, 2013

This is one of my custom knifes I just sharpened on 3 of my favorite Japanese naturals a Meara a Yagonoshima asagi and finished with a Ozuku koppa. I missed pronounced the last stone by saying Ozuku asagi by accident. I have used a small round cutting board due to the fact it's all I got and with stones on it makes a very small working space.

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