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Threshing Wheat with a Flail 2010

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Uploaded on Jul 19, 2011

Threshing and old wheat variety (Square head masters) with a traditional flail -copy of antique : ash handle, holly beater and steam bent yew swivel joint. Threshed grain then winnowed and sieved using hand cranked machine.
Corn was cut by scythe and I would like to have completed the field to loaf transition all by hand but do not have a hand mill.

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