Penang Assam Laksa

If you're away in a foreign land and missing this Penang favorite, give this recipe a try. I've made it several times and it has never disappointed. For a full recipe go to my blog at http://assamlaksainmudgeeaustralia.blogspot.com

Category:

Howto & Style

Tags:

• cooking
• Penang
• hawker food
• spicy
• home cooking
• food

[Joykimmy]

assam is short for massam.....

[hasrinor]

show la how to make

[Joykimmy]

@hasrinor Sorry for taking so long to reply, For some reason I am unable to add the link to the recipe on my blog. Please click on my profile and follow the link from there to my blog and it's under May 2009 archive. I've omitted bunga kantan(torch ginger bud) as I can't get it here but if you can chop some up for garnish and use the balance in the broth for added flavor and aroma. Enjoy!

[partha60601]

I really enjoy the Malaysian cuisine in Washington DC area

[Joykimmy]

What type of dishes did you have?

[partha60601]

What does Assam mean for you?

Assam is a state i hail from in India....

Partha

[Joykimmy]

Assam means sour in Malay.

[calebkw]

@Joykimmy Masam is sour in Malay, not Assam. =)

[peanutking242]

haha homebrand!

anyway the mackerel family (spanish, snake, sail etc) is quite easy to get all over the world.... might be not popular with the locals which make them super cheap and abundant like where im at right now.

[barnaliskitchen]

See more from Assam Recipes at my chennel

[barnaliskitchen]

Also see my recipes