Grand Pruneau Cook Show 2010 - Roulé de veau aux pruneaux

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Uploaded by on Sep 21, 2010

Recette roulé de veau aux pruneaux par Frédéric Joly hôtel*** restaurant Au Colombier du Touron à Brax Logis. Propriétaires : Jacques Heuveline et Laurence Godart. Parrainé par Patrick Biasotto - Président UPF Coufidou. Site du CDT Lot-et-Garonne : www.tourisme-lotetgaronne.com. Site du restaurant Au Colombier du Touron : www.colombierdutouron.com. Site des logis 47 : www.logis-de-france-47.com. Site du BIP : www.pruneau.fr.

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