How to Maintain Your Cutting Board - CHOW.com

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Uploaded by on Apr 30, 2009

http://www.chow.com

CHOW Food Editor Aida Mollenkamp shows how to make your wood cutting board last a lifetime.

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Howto & Style

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  • I usually use some kosher salt (couple tablespoons) and some lemon juice. Gets rid of odours and doesn't leave a nasty soap taste. Make sure you oil it after cleaning tho.

  • The oil will also make the wood look very, very pretty.

  • great

  • Mineral oil cleans it well enough.

  • what about how to clean it? i have a bamboo board

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