low carb macaroni and cheese recipe

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Uploaded by on Jan 10, 2010

My low carb macaroni and cheese recipe recipe is made with extra firm tofu. http://www.lowcarb360.com
It will definitely curb your craving for the real thing, it is just that yummy!

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Uploader Comments (lowcarb360)

  • Have you tried this recipe with  shitaki noodles miracle noodles?

  • @Ladyskt No I have not, that might be interesting, have you tried it?

  • did you use firm tofu?

  • @vida130 Yes, I did : )

Top Comments

  • you have some great recipes...

  • YUM!!!! SO going to make this!

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All Comments (22)

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  • Try the Dreamfield's brand pastas. They contain inulin fiber. My partner was borderline diabetic and I live a low carb lifestyle so the brand is good for us. I used the pastas from my second stage onward and went from 235 to maintaining a muscular 140. I will have to try this but spicy. Thanks!

  • i'm not a big fan of tofu but I think I'll give it a try. I am a vegetarian trying atkins so I think I need to get use to tofu.

  • Fabulous recipe!

  • @drumrboy46 when you cut out carbs from your diet you use fat as your main source of energy, you'll need to go read up on low carb to understand the science behind it. or watch this - youtube.com/watch?v=FSeSTq-N4U­4

  • I have not tried it but, will be trying it this weekend! The tofu version taste sooooo good!

  • Food looks amazing.. and im definitely going to try it but... Whats the point of the "low carb" part.. if its just Filled with FAT.

  • I would use cauliflower and shirataki noodles instead- just my take on it :)

  • Hi Jay -- I don't like to eat Tofu -- it is my personal opinion that it is not good for human consumption -- I suppose the recipe would not vary much if I used Shirataki Noodles instead of Tofu. Do you think I would need to do anything different aside from switching those two? Love your recipe videos!!

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