Time to loaf around: California Raisin Clafoutis Tart

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Uploaded by on Sep 19, 2009

The Loaf chef Yukichi Matsubara demonstrates the preparation of his signature Clafoutis tart at the California Raisin workshop organised by Flavours magazine at Ajinomoto Malaysia's D'Umami Station.

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Howto & Style

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Standard YouTube License

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  • wow..i like this video..his my chef demo this..learn a lot from this video.

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