Hummus

This delicious spread is a staple to the vegan diet and it takes only moments to prepare. The recipe comes direct from the PCRM's Handbook. You can find the entire recipe on our website at http://www.everydaydish.tv.

Category:

Howto & Style

Tags:

• hummus
• vegan
• vegetarian
• everyday
• dish
• julie
• hasson

[mustafatahirawrah]

can we make our own tahini? if so, how?

[everydaydish]

You can grind toasted sesame seeds in a strong blender to make tahini. It might even work in a food processor too.

[Mehektet]

You Rock Julie!

[everydaydish]

Thanks Meheket. Glad you like the videos!

[subby33]

Love the vids. Thanks for all the recipes.

[everydaydish]

Thanks!

[kitsue43]

@mustafatahirawrah take 2 cups of sesame seeds,toast them in a preheated oven at 350 degrees for 10-13 minutes (do not brown, just allow them to gloss over when they release their natural oils). Then blend thoroughly with about 1/4 cup of olive or vegetable oil.( I use olive oil here because I do not serve my hummus with an olive oil drizzle.) Then refrigerate or use immediately. It'll stay fresh for 1 month. Toasting makes a HUGE difference. But it's not necessary. Just makes a different taste.

[simon26021948]

this is not hummus! give back the book and take the money back

[exa0]

I don't think that is traditional Hummus,, looks to wiered for me,, I hope it tasted well,,, traditional Hummus is much more simpler and with lot less calories. Sorry, but it ain't Hummus when it is RED.

[aesthetic1298]

I like the idea of adding sesame tahini to the garbanzo beans as a base. omnomnommmmm

[junemo1]

personality hot chick...daddy likes

[Rourba]

I will buy mine at Wallmart for $3. I don't save money but i save time !

[abuhajara]

Also, Red Paper would fight cancer. ;).

[bryanadamz]

2:25 All kinds of CANCER promoting ...HA HA HA ... Gosh !

[peacnluv]

well like you said, not much effect when doing a classic hummus. This is my variation to hummus and its very very good. Dont knock it till you try it.

[veganfemale]

@peacnluv

You add mayo and "ranch" dressing to hummus?! *shudder* Now even if both of these items happen to be vegan, you just don't add that to hummus. But you're right about the peppers, I never do nor would add peppers to hummus, but everybody is free to experiment. And don't forget, this is a show. Not much effect when doing a classic hummus.