Penang Street Food Part 1 - Anthony Bourdain is missing out (by Capturing Penang)
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Uploaded by capturingpenang on Jan 13, 2011
http://capturingpenang.com and http://www.seasonwithspice.com
Some days you lose all self-control in Penang. You walk from shop to shop, hawker stall to hawker stall, eating long after your hunger has subsided. Then you're full, you can't eat anymore. But there you are at the corner shop, eating again.
It's not your fault.
It's not.
The blame falls entirely on these street chefs. They lure you in like Sirens, playing music with metal spatulas on woks. They trick you, transforming clouds of steam into smoke signals. And the aromas...you smell garlic and chili and soy sauce and sesame seed oil, and you shut your eyes and run towards it with your mouth open.
It's not fair. You can't win.
It's probably best you don't come to Penang. If you must, then pack an extra pair of pants that are too big for you.
Because they will find you.
For our recommendations on where to eat in Penang, please see our "Ready to Eat in George Town?!" list here:
http://capturingpenang.blogspot.com/2010/10/eating-like-real-local-in-penang....
Thanks!
Reese & Mark
Capturing Penang
- 14 likes, 2 dislikes
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Uploader Comments (capturingpenang)
All Comments (5)
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the ais kacang looks delicious!!!
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What is that white ingredient the gentleman is cooking up, he cut it from a large slab?
lintonpair 6 months ago
@lintonpair
That's rice cake. He's making a dish called 'Char Koay Kak'
capturingpenang 6 months ago
Nice video! Missing Penang food now but it wont be long until I'm back for Chinese New Year
Natalie0048 1 year ago
@Natalie0048
Thanks Natalie! Hope you had a wonderful trip back for Chinese New Year.
capturingpenang 1 year ago