How to Cook the Best Cholent Recipe

Jamie Geller with hubby and friends demonstrate how to make that quintessentual slow cooker dish CHOLENT. Recipe here: http://www.joyofkosher.com/recipe/family-heirloom-chulent/

Category:

People & Blogs

Tags:

• Jamie Geller
• Quick & Kosher
• Cholent
• Chulent
• Shabbat Cooking
• Slowcooker Recipes
• Crockpot Recipes
• Food
• cooking
• shabbos
• kosher
• stew
• jewish
• beef

[chodeshadar18]

Oychh. "The less healthy it is the better it tastes". Why IS that???

[yawvous]

I find it quite delectible that the beans and barley cook a liitle first and then add the potatoes on the top-they frequently come out beautifully browned on the top. For kishke, take 2 cups flour,1 tsp salt, 1/4 tsp pepper, 1/8 tsp paprika, pinch of garlic salt and mix. Add 1/4 cup oil and 1/4 cup grated minced onion. Mix well and add water until one has a dough mixture. Divide into quarters and add inside the cholent to cook with the rest of your ingredients

[thechicker]

Thank you so much for posting this recipe. My wife was the chulent maker in our house for years. She makes a very good chulent but I wanted to try this one out. I gave her last weekend off and I made it. The aroma that filled our home shabbos morning was awesome. I couldn't wait to get home from shul to dig in. The title says it all. This is the best chulent recipe. It's become our family's favorite. Even my wife was amazed. I couldn't find the A&H kishka so I used meal mart. Came out amazing!!!

[HeidyfromNorway]

Umm that looks soooo good never ate Jewish food now I want to try it

God bless and thanks for sharing

[yossidechef]

thanks!

[igernbb]

It looks so delicious!!! I'll try the reciepe next Shabbos :)

[claudiaharo1]

MMM, made me hungry.