From Milling Wheat to Loaf - The Story of Bread
Loading...
Loading...
5:28
Bakerman is baking bread - a master baker at workby cheesybrit304,086 views- 7:38
From seed to loaf (part 1 of 2) allotment scale production of bread making wheatby seedtray124,249 views
- 4:51
How It's Made Flourby thatsmynamedude69,025 views
- 2:51
Part 2: Milling Grain into King Arthur Flourby KingArthurFlour18,966 views
- 2:01
160T Flour Mill Plantby lcpro20081,087 views
- 5:30
How It's Made Breadby Yelnuts7139,124 views
- 0:31
family grain millby junerin21,425 views
- 9:48
Flour mill tourby namamillers20,881 views
- 8:19
Watson's Mill Homemade Whole Wheat Breadby Graemeken8,230 views
- 4:57
Organic Farming for Marketby manxfood11,413 views
- 1:52
Magic Mill Wheat Grinderby deedonn216,531 views
- 0:29
West Point Mill - wheat in the Meadows Millby susanhogarth2,109 views
- 2:47
Sangak Bread Bakery in Tehran, December 2007by masoodmortazavi12,098 views
- 2:34
mill stone rotary quernby stimulater723,027 views
- 1:09
Grinding Organic Whole White Wheat Berries into Flourby JennyHatch11,559 views
- 8:29
From Field to Carton - the Story of Milkby manxfood2,540 views
- 2:05
Where does our food come from? Wheatby nswdpiweb9,385 views
- 2:31
Live Wheat Field Sprouts in New York Cityby wheatfoods1,768 views
- 1:20
Karri's Magic Millby krietor12,036 views
The bread needs to go through metal detectors? Yikes!
yuppyguitar1 2 months ago
@Khamomil Society as a whole benefits because the same product costs less or is higher quality.
yuppyguitar1 2 months ago
Great video thanks.
thomandrow 5 months ago in playlist Food Manufacturing
Not too bad. What happens, though, if there's a backlog of orders? And how often are the machines thoroughly cleaned? The cleanup alone probably takes up a good couple of days at a stretch. Not to mention the disinfecting of the equipment that would also need to be done.
1958boomergirl 11 months ago
wow amazing thank you for this video I wish to have this machine someday....thank you again ,,,from Philippines
drannard123 1 year ago
In true British fashion the loaves are over cooked and burned.
swankrecords 1 year ago
That was boring.
TymeFilms 1 year ago
I"m wondering ultimately what is the benefit of automation? It puts a lot of ppl out of work and those that do work are just doing a very boring job. The owner borrows money for his automated equipment and never sees the end of paying back cuz better machines always come out. Tell me apart from the banks, who benefits from this system? The engineeers who devise new machines, yes, and the machine makers. This kind of bread is not to my liking anyway and the thickness of the slices is wrong imho.
Khamomil 1 year ago
I worked at Ramsey Bakery ,In the back of the first shop in 1972 to73 & then in the first factory with Black Mc & Orry Costian, It was hard work!
bertthecef 2 years ago 2
me 2
essamkoko 2 years ago