How to cut zucchini and eggplant to make authentic Japanese vegetable tempura; learn more about making traditional Japanese food in this free cooking video.
Expert: Hiu Yau
Bio: Hiu Yau has been a home chef and occasional caterer for more than eight years. He was born and raised in Hong Kong and is familiar with Chinese cuisine, especially Southern Chinese dishes.
Filmmaker: Hiu Yau
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