"Preparing Pomegranates" Video Food Tip of the Week

Preparing pomegranates can be a pain. All those arils (that's the delicious, juicy part that covers the seed) squirt on your clothes while the papery white pith sticks to your fingers -- and everything else. Save yourself some hassle by prying open pomegranates over a bowl of water. The heavy arils will sink to the bottom while the pith and the spongy skin of the fruit will float -- making it easy to skim them off the surface.

Category:

News & Politics

Tags:

• pomegranate
• food
• cooking
• tips
• jenny
• slafkosky
• fruit
• preparation

[Anfmethodjor]

The other point of using water, is to pull the fruit apart by starting with for incisions, and then force it open inside the water so seeds and juice don't shoot away and make a mess in your kitchen walls, and garments.

[ThatGirlLib]

I've seen better videos. Other people actually recommend peeling in the bowl of water. It works & is less messy. Plus cutting the top & bottom off make it easier to peel.

[paquibiri]

do something else lady or if you want to teach somethingplese inform yourself first. You mislead people. There are much better ways of approaching things, your approach is lacking knowledge and experience.

[mrcidbullit]

u rock a freind pf mine told me how to do it and i youtubed it and i found u thxz

[omgsaurus]

.....go back to wherever you came from. jk :D

[SpazzzDog]

I bought a pomegranate the other night and wondered how I was gonna eat it! Great vid thanks!

[Dalcopass]

Nice home vid good info!

[dragonruler978]

Nice vid, ty for the help!

[ihmen]

i know a glitch where if you eat a pomagranate everyday for 613 days in a row then you become a girl.

[Ashkeeper]

I've grown pomegranates from seed. Their a bitch to germinate but once they do they dont stop popping out ..lol