Cooking Tips : How to Steam Vegetables

Kitchen Tips: How to Steam Vegetables. Basic cooking techniques and tips for Steaming Vegetables

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[commis2chef]

Unimpressive. She failed to realize that those who may view this video most likely won't own a steamer. She should have started out by showing her viewers what a steamer looks like, where to get one (anywhere, really, from specialty kitchen retailers to Wal-Mart), and typical price range.

[commis2chef]

She failed to mention that the the boiling water should not enter the steamer. She also failed to mention one of the main reasons/advantages of steaming veggies, which is that veggies maintains most of its nutrients.

[Tonystarkes888]

upselling frozen vegitables "really" a big mac if better for u than frozen veg.

[ShadowMantis9]

@commis2chef Thanks for making her video better.

[Imragnar1]

If anyone of you complainers had looked, she has a video post on how to use a steamer. Makes me think you're all queer and you just don't like girls. Yeah, Yeah, I know, if I don't like your comments I can leave. Problem is, I'm not queer and I think she's kinda cute.

[samuraiyao]

@formetoknow3 It's probably because the people are fucking idiots.. There mothers should already tell them how to steam vegetables maybe they had bad mothers who were abused by their husbands, fucking morons, hahahhahah...

[samuraiyao]

You let the water boiling with the steamer rack on... After about a couple of mins or so that's when you turn the boiling off..

[datzfast]

i didnt know mushrooms could be steamed

[GnLReviews]

It will turn bright green just about instantly, that is NOT a good indicator as to how something is cooked, you dont say that with turkey do you??? when it has a slight colour, its cooked, dont worry about the giant raw red bits.

[ascoobalyboobaly]

this shit sucks I need to know other things...... Like does the water need to be boiling the entire time?

[BeatBay]

is the water all the time at the highest level (boiling) or do you turn the heat a little bit of? i use a lot of frozen broccoli. must i treat it different? thank you very much and excuse my bad english!