Italian Sausage Cacciatore

hey guys this was a super easy recipe to make and didn't take that long to cook i just put my little spin on it by adding the jalapeno peppers so try it and tell me how it comes out :))
3 sweet Italian sausage
3 hot Italian sausage
1 larger onion
2 green bell peppers
1 small can of olives (optional)
8oz can of tomato sauce (or 4 oz of sauce and 3 oz of tomato paste w/ 8 oz of water)
3 seeded tomatoes
1 jalapeno pepper
1 box of pasta
1/2 tsp minced garlic
1 TBSP Italian seasoning
2 tbsp of olive oil
1 tbsp FRESH parsley
1/2 tsp paprika
1/2 tsp oregano
1/2 tsp salt
1/2 tsp pepper
1 tsp sugar
pinch of cumin
1/4 tsp garlic powder

Category:

Howto & Style

Tags:

• cooking
• italian sausage
• food network
• dive
• gastric bypass

[laxty69]

Hey what type of pasta are you using??

[DINADIVA82]

@laxty69 i can't remember but i'm sure it was just a plain angel hair pasta

[breezy141]

Looks super good:)

[PrInCeSsSHESHE83]

looks so good!!