Welcome to the first episode of the Freegan Kitchen cooking show. This is an introduction to finding and creating delicious, healthy and quite safe meals, using ingredients found by dumpster divin...
Welcome to the first episode of the Freegan Kitchen cooking show. This is an introduction to finding and creating delicious, healthy and quite safe meals, using ingredients found by dumpster diving behind grocery stores. In this episode, we make spaghetti squash salad. Mmm, yum!
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is the recession REALLY that bad? dumpster diving? do you know what people throw out on the same food you're eating? EW. my mouth would not go near a dumpster..
Even if the fruits and veggies get bruised from dropping them, they're using the food right after, instead of storing it for another day, so they don't have to worry about the food not lasting as long.
I agree, but still I think it's best to be gentle with food... you never know what you might end up storing for later use (having more than you thought you were going to use, etc..)
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thanks, caryl
you guys rock. raw vegan <3