Uploaded by marqueewines on Oct 24, 2011
Join us as we go in the cellar to show that light red, rose wines are getting to be more serious, more delicious while staying affordable for the average consumer! This is not your grandfather's White Zin, check out Rose's with style!
In our seventh episode of In The Cellar Marquee goes into two different, but equally delicious rose wines, the first a Argentinean Malbec Rose, the 2010 Piannissimo Organic Malbec Rose from Mendoza, Argentina and the second is a little known grape from Italy, Grignolinio from the Northwestern area of Piedmont and the town of Gabiano. The Castello Di Gabiano produces the flavorful 2008 Quattro Leoni Grigniolinio in small batches that will have you coming back for more and making this a go to wine for your next charcuterie plate!
Marquee Selections has partnered up with the award-winning chef focused program " In The Kitchen with Bonnie" (http://inthekitchenwithbonnie.com) to produce an exciting new wine segment entitled "In the Cellar" with Marquee Selections . During each episode we will unravel the wine world one grape at a time! Each week we invite you to join us for an engaging conversation for our food and wine lovers to see why wine has been a worldwide tradition for centuries and how learning more about it can help bring the stories and flavors to life. Learn more about exciting regions, new wine types, varietals, how to pair wines with food, decanting, proper serving temperature, what wine goes best with pizza and more! A great 10 minute break from your day to learn and "wet" your taste buds for more"!
Please enjoy this web-episode of In the Cellar with Marquee and additional details are available below for more information on Marquee Selections! I am a bit new to the HD Camera, so please bear with me as I get my sea legs as an action reporter ( with today's technology you can find the grey hairs if you look) :) and thank you so much for tuning in and supporting Marquee Selections!
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