Marilau based in San Miguel de Allende, Mexico, offers classes, courses and diplomados for those interested in improving their knowledge about Mexican traditional cooking. Here you'll see part of a diplomado for Mathew Shea professional chef focused in "Chiles en Nogada". As a Mexican native, I inherited my Mexican cuisine knowledge from my previous generations. And my passion too! I invite you to join me in tranquility to take out our aprons and spoons, to use the very fresh ingredients of our Mexican cuisine, and create together delicious dishes, with love, tradition and fire. I love sharing my knowledge of traditional home cooking in Mexico, to beginners and professionals alike. www.marilau.com
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