Episode 5 - Apple Pie Shot Recipe
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Uploaded by TheWisestWizards on Dec 15, 2008
Ingredients:
1 Gallon apple juice
1 Gallon apple cider
7 Cinnamon sticks
4 Cups of sugar
1 Liter of Everclear
- 100 likes, 5 dislikes
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Uploader Comments (TheWisestWizards)
All Comments (71)
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@TheBirdman1966 i have a dream, that one day white sugar and brown sugar will help the alcohol go down...bless his soul, hallelujah!
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i liked your video but, shots with whip cream? gahhhh store it in mason jars then just drink it out of the mason jar. your recipe came out to 11% alcohol. i mix equal parts juice, cider and 40% alcohol moonshine = 13% alcohol. yours (1000ml * .95)/8570ml = 11%. mine (300ml * .40)/900ml = 13%.
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will i be able to use any type of vodka ?
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ahahahahah funny as shit!!
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Take some shine or everclear put it in a jar with sliced apples or peaches (without the pit) or whatever ya like and seal the jar n make sure it's air tight. Store it for a couple weeks and there ya go, flavored moonshine
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THATS NOT HOW THEY MAKE IT IN WEST VIRGINIA AND KENTUCKY
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it tastes better if you use 2 cups of white sugar and 2 cups of brown sugar. Love u guys ur so funny keep it up .
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Great job. I like to substitute 2 of the 4 cups of Sugar with 2 cups of brown sugar.:) Oh yeaaa.
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I love your vids. I have 2 questions. Can you add sliced apples and how would you store the product after you're done?
mracright692011 5 months ago
@mracright692011 We usually pour the finished product, including the cinnamon sticks, into the juice and cider containers and just keep it in the refrigerator. We've never tried it with apple slices before, that might not be a bad idea!
TheWisestWizards 5 months ago
Is the guy on the right wearing a Kansas City Art Institute sweatshirt?
elixiroflight1 1 year ago
@elixiroflight1 Yes.
TheWisestWizards 1 year ago