Alert icon
We're changing our privacy policy. This stuff matters.  Learn more  Dismiss

What's for Dinner? Dijon chicken

Loading...

Sign in or sign up now!
Alert icon
Upgrade to the latest Flash Player for improved playback performance. Upgrade now or more info.
1,545
Loading...
Alert icon
Sign in or sign up now!
Alert icon

Uploaded by on Sep 26, 2011

Greetings, tonight I am making one of my personal favorites, Dijon Chicken. Now I used to make this with a packet from the gravy aisle. But then one day they stopped making it and I realized that I didn't need that chemical filled, artificially flavored and colored packet to make this delicious dish. With a few ingredients that you may already have on hand you can put this dish together in under 30 minutes. pair it with some rice or noodles and a nice salad or green veggie and you have a complete meal fit for a king (or queen).

I hope you try this and I hope you enjoy it. As always, Happy Eating!

  • likes, 1 dislikes

Link to this comment:

Share to:

Uploader Comments (atticus9799)

  • Have you thought of opening up a restaurant? :)

  • @goldengirl67 On the surface opening a restaurant is a nice idea, but that is where it stops being nice. Restaurants are the one business with the highest overhead of all businesses. Food cost, rent, the current economy, unreliable help, employee theft and a myriad of other things help me to shy away from that prospect. In addition, I do not want to be married to a job. I want to enjoy my family. Restaurants must be open when people want to eat. That is always pretty much. Thanks! Noreen

  • im glad to see that someone other then myself goes for the paper plates! im a mother of three and work 30hrs a week, dishes are the last thing you wanna see sitting on your counter before you go to bed! love your videos, your awesome :)

  • @deelundquist16 Paper plates are a MUST in this house and paper bowls. Cuts down on work for me and the dishwasher. We eat off of them a lot during the week, but if we eat something heavier, I always use regular dishes. I figure my kids are not going to grow up and hate me because we used paper plates. Rick always calls me Monica (from Friends) cause I can't go to bed with dishes in the sink. There was an episode where she couldn't either. Thanks! Noreen : )

  • Noreen, How did u learn so much about food and what different terms to cooking are..Such as the word "Nap'a" (not sure how to spell it) You sound like a Chef to me! Your so incredibly knowledged with Recipes and Cooking/Baking.. I love you and your channel..Your Awesome:)..Thanks for Sharing.. Thank You, Rick for doing such an amazing job Filming your wife in the kitchen!..-Angie

  • @nkr1695 I have spent way too many hours watching the PBS cooking series Great Chefs when I was a kid. I also have worked in many restaurant kitchens. Cooking is a passion for me. I also have somewhat of a steel trap for a memory. I remember stuff. Not because I try, just because I do.  Nobody will play trivial pursuit with me. I'm basically a know it all. I have to keep that in check. Thank you for your kind comments. Noreen : )

see all

All Comments (34)

Sign In or Sign Up now to post a comment!
  • this looks amazing! i know what's my dinner tonight! thanks

  • I made this a week ago my kids loved it!!! It was easy and very delicious... I never liked to cook but now that I am a stay at home mom I try to find easy things to make so I love your site it is great.. :0)

  • Looks Great Can't wait to try it!!

  • @atticus9799 I see your point. We have had our own automotive business for 16 years and it takes up most of our time sometimes all week long. It is tiring but when people want their cars quickly, you have to deliver or they won't come back. Anyway, love your videos.

  • This looks so tasty.I made mustard chicken last week for the first time in years using the old Grandma's Molasses recipe on the back.I miss the ingredients being displayed as my hearing isn't all that great.

  • Wowzers!!! This looks amazing! Im putting it on my meal plan for this week!! We tried the chilequiles recipe last week! We LOVED it! Thanks for the great recipes noreen!

Loading...

Alert icon
0 / 00Unsaved Playlist Return to active list
    1. Your queue is empty. Add videos to your queue using this button:
      or sign in to load a different list.
    Loading...Loading...Saving...
    • Clear all videos from this list
    • Learn more