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Uploaded by clintgilliam on Mar 5, 2010
This is pheasant that was shot about 3 hours before, still very fresh! The meat turned out very delicious!!
Howto & Style
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overcooked
kingfisher44 1 year ago
How did you cook the pheasant in the oven or bbq and do you put bacon on the breast so the meat doesnt get dry. Looks good
sloefler08 1 year ago
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overcooked
kingfisher44 1 year ago
How did you cook the pheasant in the oven or bbq and do you put bacon on the breast so the meat doesnt get dry. Looks good
sloefler08 1 year ago