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How to Make Homemade Chocolate Cake

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Uploaded by on Apr 16, 2009

Visit my blog at www.overthekitchencounter.com for more info on cooking and crafts!

You can't go wrong with a homemade chocolate cake! This is the best recipe I've found - perfect chocolate taste in a perfect textured cake! Perfect for a birthday or special occasion and a real treat for an everyday dessert. It's so easy!
2 cups sugar
1-3/4 cups all-purpose flour
3/4 cup HERSHEY'S Cocoa
1-1/2 teaspoons baking powder
1-1/2 teaspoons baking soda
1 teaspoon salt
2 eggs
1 cup milk
1/2 cup vegetable oil
2 teaspoons vanilla extract
1 cup boiling water

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Uploader Comments (a1angiem)

  • would i be able to get away with not using baking soda?? and just use extra baking powder??

  • @rukshanamiah I'm not sure if the texture would be the same. It would be a shame to use the rest of the ingredients and not have the cake turn out. It's a great recipe & I always follow it exactly.

  • I just made this AMAZING THANK YOU!!!!

  • @cutemandy69 you're welcome - a great reliable recipe! yum!

  • Can we use cocoa of another company if we donot have the one you mentioned ?

  • @AlGhuraba1400 yes, of course!

Top Comments

  • mmmm that looks GREAT!

  • if you put the hot water didnt the eggs scramble

    

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All Comments (139)

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  • did you use parchment at the bottom of the pan?

  • the hershey's cocoa recipe :) how about the frosting how did you do that?..

  • watch?v=zTUfr-if3V0  your welcome!!!!!

  • Thanks i baked cake using your recipe it was GREAT . I am so happy.. Thank again I will surely try your other recipes because they really works.

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