Dal Dhokli
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@belact i know....but she didn't use ajamo in this....so i was surprised. ajamo got to be in dal-dhokali....please read my comment again....i said dont we suppose to add ajamo.?....u know?
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@amitkp80 Ajamo gives it the great flavor. I can't imagine my dal dhokli without ajama.
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Hi Bhavana....Thanks for pointing me to your Gujarati Daal and Daal Dhokli Recipes which indeed are already there on you channel.
As a Kid I always wondered what the diamond shapes were made of.They absorb the daal and completely become yellow and it's impossible for a kid to tell that they are made from good old atta.Now thanks to you one more child hood food mystery is solved for me.
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mmm..looks good...i never tried it....but thinking of making it soon
M4037331 1 week ago
@M4037331
Hi
So yummy...enjoy!
SuperVeggieDelight 1 week ago
What's that thing called that you used to flatten out the dough?
buttaluv10 2 months ago
@buttaluv10
Hi
I am using rolling pin and board to flatten. Enjoy!
SuperVeggieDelight 2 months ago
Bhavnaji, your recipe has been excellent. We tried it today and it turned out very nice. Thanks and best of luck for posting more such videos. They are informative, easy to make, and use all home based ingredients.
skranga69 2 months ago in playlist INDIAN Dal
@skranga69
Hi
You most welcome. Very glad to hear that it turned out good for you...
SuperVeggieDelight 2 months ago