Short & Sweet - Gallo Pinto

Myriam shows us how to make Nicaragua's national dish, Gallo Pinto.

Category:

Howto & Style

Tags:

• san
• antonio
• texas
• myriam
• nieves
• how
• to
• make
• gallo
• pinto210tv

[Ecompass4]

Gallo pinto is best with those beans, cause with black beans it just tastes like black beans and rice, go Nicaragua!

[Eysc]

Me gusta

[watermelon3003]

Black slave from Africa brought this tradition to the new world and today there are several countries that have this platillo several countries recognize it as typical food, the same thing cooks in Jamaica ,Louisiana USA or Cuba.

[esteli2007]

Gallo pinto dosen't taste good with black beans, That why is called gallo pinto because you cook it with red beans. And that's why is originaly from Nicaragua.

[tito8512]

@lilmari14u can u please tell me how to really do gallo pinto???? i keep trying but it doesnt quite look like gallo pinto..... i want it to look the way it looks at the fritangas..please help.

[Crz4wizard]

Is it good?

[potboy321]

@Vedesh It's prety simple actually. Go to the store, buy a "bag" of small red beans. Put them in a pot (at night) covered by water. Next day, just put them to boil for about an hour to an hour and a half. Like on the video, the gallopinto comes out better with precooked rice (not hot).

[romulo76]

Què sabrosita se ve Myrian! Me casaria con todo el gusto con una mujercita asi!

[musiclister1]

try it with Salsa Lizano. A costa rican sauce. it's amazing

[berkeley94608]

no maggi or lizano? no cilantro?