How to butcher a deer at home part 2

In this video we show how to bone out various parts of the carcass to prepare for final processing.

Category:

Howto & Style

Tags:

• how
• to
• cut
• butcher
• deer

[mangitme]

do you guys actually trim the silver skin off the meat? I was wondering if you were just saving time for the video. The video is helpful though. Im trying to reduce the amount of waste i have with my deer. Thanks for taking the time to help other people not to many people care anymore!

[williescountrymeats]

I generally remove the silver skin from the bottom round, but I leave the silver skin on the backstrap and the tenderloin, as it lends a little strucutral integrity to an ohterwise very tender piece of meat.

[RedFoxRadio]

Thanks for showing how its done

[hubbamc]

Those videos are awesome. Glad that you put this on the web. How about some more of butchering a wild hog?

Thanks Again

[apbtdobe]

This is great. Thanks for uploading this video. I wanted to learn to butcher my own deer so I can save money and also save money on dog food because I can give the parts I don't use to the dogs. Good stuff!

[finschix1986]

viel zu viel arbeit des würde viel besser gehen und schneller dazuauch noch sauberer die knochen sind null sauber des sind ja fleischknochen omg

[finschix1986]

soooo schlecht ausgebeint und der zuschnitt is mal übel scheiße

[dpauli40]

best video!!! used and appreciated!



[anticolorguy]

great video! thanks for sharing!

[maoaz]

listen man! i got my first deer this year and im processing it all my self just for the experience! its fking aweseom to see a pro doing it! this si s00oo helpfull thank you very much you mad another man smarter and more valuable to the hunting community 2day!