How to Bake Bread Rolls - easy

Very easy bread rolls - better that what you can buy in the shops.

here's what you need---

750ml water
25-50g yeast (fresh yeast is best)
2 eggs
1 handful of rolled oats
4 or 5 carrots (shred them first)
about 1.5 kg flour
3 tsp salt

Bake at about 200 degs. Celsius for 20 - 25 minutes

If you are from the US...
750ml = 1.5 pints (US)
25 - 50g = an ounce or two
1.5 kg = about three pounds
1 handful - 1 cup (US)
200 C = 424 F

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Howto & Style

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• bread
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• nextlifedk
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• 如何烤面包-容易

[Cupidx0x]

Good recipe DK :)

[NextLifeDK]

Thanks. By the way, are you going to send me a heel and a toe? really need the help.

[craigfromnewcastle]

Nice kitchen.

I like your approach too.

[craigfromnewcastle]

@salebanon77 dough

[salebanon77]

Let's beat thecrap out of this lol... Ok from a microbiology type of view. Add sugar help rises the Dow because yeast eat the sugar and produces co2. No sugar works but not as fast. Second thing it is good to mention to have clean hands to avoid nasty bacterias specially when u leave the Dow to rise for 1 hour

[mirrie36]

The way you explain the procedure is so lovely, "I don't really know how much".."however you want to call it"...."doesn't matter what it says in the recipe"... nicest recipe ever... gonna try it right away, hamburgers on the menu tonight guys!!!!!!!!!!!!!!!

[dorotwhy]

couchguy! LOL :O)

[Cupidx0x]

whatever floats your buns I guess.......LoL

[AustDingo]

Ok , what did you do toupset the quasi Christians ?? :-)

[AustDingo]

LOL