Lauki Chana Dal (Bottle Gourd, Ghiya, Doodhi, Opo Squash) Recipe by Manjula

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Uploaded by on Feb 7, 2010

View full recipe at http://www.manjulaskitchen.com/2010/02/08/laucki-chana-dal-bottle-gourd-ghiya...

Ingredients:
1 medium bottle gourd (laucki, ghiya, doodhi)
1/2 cup yellow split gram (chana dal)
2 tablespoon oil
1/2 tsp cumin seeds (jeera)
A pinch of asafetida (hing)
2 whole red chilies
1 teaspoon shredded ginger (adrak)
1/4 tsp turmeric powder (haldi)
1/2 tsp red chili powder adjust to taste
1/2 teaspoon Salt adjust to taste
1/2 teaspoon of garam masala (optional)
1 teaspoon mango powder (amchoor) adjust to taste
About 2 tablespoon finally chopped cilantro (hara dhania)
1 cup of water adjust as needed

  • likes, 19 dislikes

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Uploader Comments (Manjulaskitchen)

  • Hi Manjula anti Thanks for the recipie! I was wondering if tamarind could be used in place of mango powder?

  • @sweetsuprise1216

    tamarind, good idea

Top Comments

  • Are you ever going to publish a cookbook? At least an ebook? I hope you do something in the future. You have amazing recipes! We are so grateful for you sharing them. Thank you.

  • Wonderful receipe Manjula!!  Thx for the posing.

see all

All Comments (35)

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  • When Ajay said he can Cook .. The World Laughed

    When Ajay was Serving the Dish ( @@ Lauki Chana Dal (Bottle Gourd, Ghiya, Doodhi, Opo Squash) Recipe by Manjula @@ ).... Still there were Satirical Statements about the taste

    When Ajay received the Feedback... It made me Recall the number of times I watched the video and followed each and every step, making absoultely sure everything is matching as per the Video done by Manjula Ji... Superb is the Outcome.. Fantastic is the Taste... People said:)

  • could you please tell me what heat level (low/med/high) I should use while pressure cooking - my cooker doesn't whistle until I turn the heat all the way up, and sometimes that burns the food. Thanks!

  • I"m having this for dinner tonight!!!!! 

  • Thanks for your all recipes,anty manjula because of you I am now good cooker in my house .I am stay in UAE.

  • Just wanted you to know I made this recipe last night and it was delicious! Thank you so much.

  • hi mam nice recipe . Is the heat on when u add garam masala and amchoor.

  • Hi aunty

    What pressure cooker is that? Lools really good

  • thanks, i have tried your recipie earlier, my family loved it, making it today again.

    thanks a lot

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