Southern Dressing Video Recipe

Visit http://www.harvesteating.com to get the written recipe for this video. Chef Keith Snow creates a holidays favorite-- southern dressing.

Category:

Howto & Style

Tags:

• cooking
• recipe
• kitchen
• chef
• harvest
• eating
• food
• thanksgiving
• holiday
• stuffing
• cornbread

[johnrussellpatrick]

I used this recipe Christmas day 2007 down in Devon England (UK) and we all enjoyed it very much. Thank you for posting this video

[keithsnow]

glad you liked it!

keith

[gailthepainterly]

Lived in TN most of my life. Never heard of putting peppers & mushrooms in it! Somebody was pulling your leg! Mamaws Cornbread Dressing: Into baked crumbled,cornbread (NO sugar), mix: Boiled eggs (diced) celery (diced) onions (diced) 1/4 cup dried parsley 2 tbs butter 2 tbs sage 1/2 tsp Pepper 1/2 tsp Salt 6 slices of white bread torn into bits Stir in enough hot chicken broth (6 or 7 cups) to make the mixture moist

[faolbushcraft]

Olive oil, kosher salt, mushrooms, cultured butter, leeks, etc. All big NO-NOs. Cooking before cooking (the saute) is a big no as well. My grandmother thought this video was funny. Southern cooking was usually a simple affair as a necessity.

My birthday is always around Thanksgiving, and falls on it every few years. I always receive my own pan of cornbread dressing to take home, instead of a cake. It is my favorite food, bar none. I know cornbread dressing.

[PAREFO]

Also your bare a strong resemblance to Owen & Luke Wilson'

[PAREFO]

Hey loved your video!!!! I was raised around southern cooks and they all had their own variation of cooking dressing! Yours just topped the cake! I can't wait to show your video to my dad I know he's going to love the mushrooms & leeks ,-)

[johnrussellpatrick]

Few! I thought for a minute I would not be able to find this video as I plan to do make this dish for our early, this Sunday, Christmas dinner this year 2011, I have subscribed so I can definitely find you next time. I have made this dressing several times now and we all enjoy it, I will let you know how it goes this year.

[calsweet]

@faolbushcraft then tank god im not from the south. "y'all" sound like a bunch of bitches. laughing because he makes something other than the way you did? happy birthday pretentious stuck up lower middle class trash.

[waitEveryday]

Amen! Chefs always add too much and forget the simplicity of cooking.

[tranurse]

i put peppers in mine. no mushrooms though. i saute the veggies first in butter, that way the veggies are half cooked, and the butter is melted to add into it. and i agree, sweet cornbread is disgusting.

[tranurse]

does anyone put hard boiled eggs in their dressing?? it's yummy. i use crumbled cornbread, a few slices of sandwich bread, onions, celery, peppers, canned chicken broth, salt pepper, sage. i cook the veggies, mix them with the bread. add enough broth to make it kind of soupy, mix in thechopped up boiled eggs. and i bake it in the oven. now i i am feeling sporting, i have done it with chopped apples and pecans, but i left out the eggs. it was good, especially with chicken.

[delicateburst]

There all good I like using bread crumbs and corn bread with chicken broth with some cream of mushroom and some cream of celery mmmmmm

with the other good stuff with it the onions yum yum some garlic sweet pepper aka bell pepper mmmmmmmm I think I'm gonna make some tonight.

[jacobmusprime]

Amen! LOL! He lost me at the mushrooms. I'm from Kentucky and let me tell ya..here in a few days I'm gonna be throwing down on REAL cornbread dressing. Southern cooking is waaay simpler than this. Leeks? Ha. My mama's dressing is awesome and all it is is cornbread, chicken stock, chicken, onion, cream of chicken soup, sage, salt n pepper. Simple and delicious. That's how a dressing should be

[murphj4]

In the oven at what temp and for how long? How can you tell it is at it's best?