San Diego National Prostart Culinary Competition 2009 - Nantucket High School, Chef Bob Buccino

Loading...

Sign in or sign up now!
Alert icon
Upgrade to the latest Flash Player for improved playback performance. Upgrade now or more info.
605 views
Loading...
Alert icon
Sign in or sign up now!
Alert icon

Uploaded by on Apr 27, 2009

In this edition, Chef Bob Buccino's Culinary Team have just finished preparing the cookie to accompany the Lemon Curd Mousse. Carl and Eddie are preparing to fry the Red Snapper filets which when done, will be served with Fiddle Head Ferns, Spinach Spatlze and a combination of Oyster and Trumpet Mushrooms from Nantucket Mushrooms...and garnished with a duo of sauces....

Category:

Education

Tags:

License:

Standard YouTube License

  • likes, 0 dislikes

Link to this comment:

Share to:
see all

All Comments (0)

Sign In or Sign Up now to post a comment!
  • You go Carl, Brittany, Eddie, Renee and Carla...well done Chef Buccino....

Loading...

Alert icon
0 / 00Unsaved Playlist Return to active list
    1. Your queue is empty. Add videos to your queue using this button:
      or sign in to load a different list.
    Loading...Loading...Saving...
    • Clear all videos from this list
    • Learn more