Chef Anne Burrell Recommends Cookbooks
Loading...
Top Comments
All Comments (31)
-
This fat bitch looks like the heat miser.
-
That woman just makes my juices flow.
-
@grocerygourmet i could not agree more
-
@bs20sanders amen 2 that brutha
-
i would lick her ass
-
@in2food I would agree with you if we were talking about anyone else but Anne. So what if she's a genuinely excitable person, here gestures and mannerisms are sincere and I would but that she's the same way cooking in her restaurant. Let us not forget that she is Italian, and as a people the are known for over the top expression. I don't think it's at all fair to fault her for enjoying what she loves to do. I personally find it great that she is so open in expressing her personality.
-
It was good to see her speaking in a relaxed natuiral way. I love what she does on her show EXCEPT the way she feels she needs to amp up her actions. Growling "big meat" six times in one show is just not needed. You can see her thinking "Oh, I haven't made a big gesture or said a catch phrase in the last minute". Then she procedes to execute the ubiquitous fist pump and "hello cutie" or "doing good things". C'mon Anne... You're better than that. You don't see Chef Flay resorting to those things.
-
@fuckgegg I agree on that part you mention. Otherwise, I just find her banter while instinctively cooking food very entertaining.
-
Anne Burrell is a wonderful chef but her show Secret of a Restaurant Chef leaves much to be desired. She doesn't teach the finer points (she will put something she is making on a pan that has been coated with butter or oil BUT she forgets to tell her audience) which can hurt a recipe when you try to make it at home.
1:28
Centro Vinoteca - New York, NYby savorycities9,330 views- 0:44
Chef Josiah Citrin of Melisse Recommends Cookbooksby savorycities9,702 views
- 1:55
Seattle Chef Tom Douglas Recommends Cookbooksby savorycities23,548 views
- 0:57
Chef Noriyuki Sugie Recommends His Favorite Cookbookby savorycities8,575 views
- 0:50
Anne Burrell and The Count count beansby pophangover6,247 views
- 0:28
Anne Burrell's Big Meatby TheMrJustinD5,167 views
- 6:38
Chinese Hand Pulled Noodles: Part 1: Culinary Secrets with Chef Tomm:by cheftomm42,574 views
- 3:18
Karaoke with Anne Burrellby SlashfoodVideos1,958 views
- 1:50
L'Atelier de Joel Robuchon - New York, NYby savorycities153,608 views
- 26:49
Light and Luscious (218): Jacques Pépin: More Fast Food My Wayby KQEDondemand40,059 views
- 1:19
Chef Anne Burrell goes Kathy Bates on this poor...by jstanleymn2,405 views
- 2:19
Mirabelle: Kitchen Secrets from Master Chef Daniel Joly - Beaver Creek, CO - Cookbook Now Availableby hfricker4,744 views
- 1:10
Chef Dennis Leary Recommends His Favorite Cookbooksby savorycities4,308 views
- 0:58
Food Network 2009 Macy's Thanksgiving Day Parade Floatby pophangover16,435 views
- 1:51
Anne Burrell: Pappa al Pomodoro Recutby pophangover12,045 views
- 0:47
Anne Burrell: the CORN SALSA recutby pophangover8,499 views
- 2:40
Rover's - Seattle, WAby savorycities7,720 views
- 1:46
Food & Wine Tips from Food Network's Ann Burrellby WinoBee569 views
- 0:31
A New Competition Series on Food Network: Worst Cooks in America - Premieres January 3 at 10pm/9cby FoodNetworkClips2,005 views
- 8:15
OCM interviews Anne Burrell and Geoffrey Zakarian of Food Networkby mommynetworkofmi474 views
Chef Anne Burrell is a great chef. I've watched her show and it's awesome. It's good to not see her in the background on Iron Chef America and come into her own.
grocerygourmet 3 years ago 8
But the food she cooks is completely fresh. Americans have such a problem with sodium in our diets mostly from preservatives added to our food. Even if you salted your food as heavily as Anne, you're not getting as much sodium as most other Americans.
AdIgnorantiam 2 years ago 6