How to Bokashi, Part 2
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@888zzz Hi in a word ( NO )
spraycanart 7 months ago
Bokashi is nice but a normal fermerting bucket such this for beer brewing works fine and thaey are much cheaper
Forckbeard 9 months ago
any research on the the effects of bokashi eliminating e.coli?
konkobas1 11 months ago
Helpful video.Some people just put the processed bokashi scraps in a container whose bottom is exposed to the soil, either holes drilled into the bottom or the bottom cut out, after the scraps have sat in the bokashi container for two weeks. The scraps convert to soil this way, so I guess it's not necessary to place the scraps in a worm bin, compost heap or to bury them, correct?If bokashi scraps turn into soil after buried, would scraps not treated with bokashi convert to soil eventually?
888zzz 3 years ago