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Chef's Corner: Marinate a Turkey

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Uploaded by on Nov 19, 2008

Turkey Marinade

2 cups water

1 cup apple cider

1/2 cup hot sauce

2 ounces bourbon or rum

2 tablespoons butter flavored oil or olive oil

3/4 cup of brown sugar

4 tablespoons minced garlic

2 tablespoons poultry seasoning

4 teaspoons salt

Pour all ingredients into a blender. Mix on medium high until the salt and sugar are dissolved and the garlic liquefied.

You can marinate the turkey in this marinade over night or inject the turkey with this marinade before roasting or frying.

This makes enough for four 10-14 pound turkeys.

Category:

Howto & Style

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  • Thanks....watched this video for help....best turkey I EVER made!

  • is this guaranteed to leave it nice n moist???

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