Great Espresso Must start with a good tamper

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Uploaded by on Mar 20, 2009

The importance of a good coffee tamper to make great espresso, and how to use one. http://www.islandhandyman.ca

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  • Great espresso begins with a good coffee, then a grinder, then the machine, then the barista, then the tamper. 

  • The ply-wood background makes everything on it look 10x cheaper. Horrible background choice! Horrible!!

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All Comments (11)

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  • @ryanbmcc - OMG that's plywood! ..lol....I thought it was just some really really ugly granite.

  • Love that clip at the end, almost an artistic cascade of brown liquor. Beautiful.

  • @StarbucksTool Semi autos make better shots. I have tried both and I know.

  • you want consistency? get a superauto. all i do is push buttons and pull levers all day. the only things that hurt when i get home are my feet. just sayin

  • Nice video. Love the OSB backdrop, lol. Huge tamp, maybe fine your grind up a bit. Totally agree with your statement about importance of tampers. Nice job. Also like the naked portafilter.

  • beautiful pull at the end ;)

  • im not exactly sure if its called "Regular" Barber. I thought it was called Reg Barber. I think Pullmans are better :P

  • Fantastic video, thank you!!!!!

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