Uploaded by PrincessDiana161 on Jun 2, 2007
Sunday Gravy Italian style
Yes I know the video is long but it's hard to make a short video with this recipe.
Remember to let the GRAVY cook for like 3 or 4 hours after you add the meat and stir occasionally
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230 likes, 24 dislikes
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Do you use any particular kind of canned tomato such as a san marzano? ( I heard they were good for gravy)..Or any particular brand of canned tomato? by the way I really enjoy your recipes : )
zaxhere14 2 weeks ago
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@ma5468 What???? They were so cute together!
RocketRodder 1 month ago in playlist Cooking Videos
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I made this great Italian Sunday Gravy, the meat melted in our mouths like Holy Communion. Absolutely FANTASTIC! Princess Diana you rule!!! Thanks for sharing!
charger19691 1 month ago
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I love this video, I love watching the Italian ladies cook, I've learned so much from them!
Thanks for a great Sunday gravy recipe!
charger19691 2 months ago
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this looks divine, diana! can't wait to try this!
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I try to use the best...but if there's a good sale I usually buy what's on sale :)
PrincessDiana161 2 weeks ago
so sad, you left Frankie and moved to Florida. Posts have been boring since........
ma5468 2 months ago
@ma5468 if you feel like that then you have a pleasant surprise coming your way ;)
PrincessDiana161 2 months ago
@PrincessDiana161 Diana, u Italian? I grew up in New Orleans like the poster below, which I grew up amongst Italians. New Orleans has a lot of Italian Americans. I learned to make a mean Sunday gravy. I put meatballs, Italian sausage, pork chops, hard boiled eggs, and sometimes chicken drumsticks. I serve it with angel hair pasta. That's how my best friend's Sicilian great grandmother showed me. I'm Spanish, but when I cook a Sunday gravy, I could pass for Italian, lol.
IslenoGutierrez 1 month ago
@IslenoGutierrez No...I'm Spanish :)
PrincessDiana161 1 month ago
Grew up in New Orleans and my father was a great cook. His meatballs were to die for and he did the same as you raw into the "red gravy" only difference in ingredients is the Romano cheese added to the seasoned bread crumbs. I sure miss pappa Joe and his Sunday "gravy"!!
jcrefasi1 1 year ago
@jcrefasi1 Awwwww (((hug)))
PrincessDiana161 1 year ago