Chef Jason Hill of CookingSessions.com shares his favorite spicy chicken dip recipe, shared by friend Morgan McKenzie. It's one of Jason's favorite Superbowl recipes.
This is one of those semi homemade chicken dip recipes that's easy to throw together for a Superbowl party or other large gathering. It's sure to be a hit with your friends.
To begin this recipe for chicken dip, preheat your oven to 350 degrees. Place 2 cups of diced chicken in a large mixing bowl and add 1 cup of cream of chicken soup, 1/2 cup sour cream and 1/4 cup hot sauce (more if you want it really spicy). To make this into a recipe for buffalo chicken dip, use Frank's Red Hot Sauce. We like to use Tapatio.
To prepare this hot chicken dip recipe, you'll need a lightly greased quart-sized casserole dish. Spoon half of the mixture into the dish, then top with grated Monterey Pepper Jack Cheese and Fritos corn chips. Repeat another layer of grated cheese and Fritos and top with an additional grated cheese.
Bake this cheese chicken dip recipe uncovered in a preheated 350 F oven for 20-25 minutes. Remove when hot and bubbly and serve the dip with a large bag of Fritos scoop chips. Now, just dig in and enjoy this spicy chicken dip recipe.
For the full printed recipe and other video recipes, log on to CookingSessions.com
I can't find tapatio at my grocery store :(.
ryancj 3 months ago
@ryancj
Sorry about that. You can use another vinegar based hot sauce.
ChefTips 3 months ago
i tried this the best dip EVAR!!!!!!!
CoolRandomFacts 6 months ago
@CoolRandomFacts Thanks! Glad you enjoyed it.
ChefTips 6 months ago
It's just unimagible for a European to cook with sauces. Where are the fresh spices? This is just sad...
WeaselGregor 7 months ago
@WeaselGregor
It's just a quick snack recipe. I make all types of food....
Thanks for subbing!
Cheers!
ChefTips 7 months ago