Briouates aux Amands بريوات باللوز / Briwats with Almonds
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Uploaded by sousoukitchen on Mar 12, 2009
Sweets play a very important role in the Moroccan diet. Every household has a supply of homemade sweet desserts made from almonds, honey, and other ingredients.Although Moroccans love sweets, they are usually saved for special occasions like Ramadan, El eid... /
Les biscuits jouent un rôle très important dans le régime marocain. Chaque famille a une provision de biscuits faits à la maison, à base d'amandes, de miel et d'autres ingrédients. Bien que les Marocains aiment les biscuits, ils les économisent pour les occasions spéciales comme le Ramadan, El eid .../
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Uploader Comments (sousoukitchen)
All Comments (33)
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ma soeur filleh.le jaune d'oeuf et les 4 gc du beur fondu doivent etre aussi mis dans e mixeur,ou juste pour badiggioner les feuille de pastille?
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also in the almond paste do we put the egg yolk or is that just for the folding process?? thanks
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c'est une pâte filo ou pâte de patilla
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That would be a good preworkout meal..mmm.
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bonjour, merci pour votre recette et les tac-tics!!!!!! MERCI
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Regardes en bas mon frère, j'ai déjà répondu à cette question :).
sousoukitchen 2 months ago
hi, i just wanted to know if we have to put the melted butter in the mixer as well, because you say put everything in and later on it says 'brush the fillo with melted butter' I'm a bit confused! lol maps j'adore toutes vos recettes!
kerochan3486 2 months ago
@kerochan3486 Yes you put the melted butter with the almonds, but keep the egg yolk for closing the briwats at the end.
sousoukitchen 2 months ago
Could these be made ahead of time and frozen? Also, is there anything that can be substituted for the orange blossom water? these look delicious! =)
reeram 2 months ago
@reeram You can add any other flavor you like or just leave it without. You let them cool completely than put them in the freezer. They stay fresh, no worries.
sousoukitchen 2 months ago
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sousoukitchen 2 years ago