A wonderful, quick and easy recipe for chicken soup. This is especially good on a cold winter day or
night.
2 Tablespoons olive oil
2 medium carrots, peeled and chopped
1 medium onion, chopped
2 celery stalks, chopped
2 bay leaves, fresh or dried
Salt and Pepper to taste
6 cups chicken stock or broth
1 pound of chicken breast tenders, cut to bite size pieces
½ pound of egg noodles, whatever size you prefer -- I used the thin egg noodles
A handful of fresh parsley, chopped
A handful of fresh dill, chopped
If fresh parsley and dill are unavailable, just substitute dried herbs for fresh
Place a large pot over moderate heat and add the olive oil. Add the carrots, onion, celery and bay leaves and salt and pepper. Cook for a few minutes. Add the chicken stock to the pot and raise heat to bring to a boil. Add the chicken and return the soup to a boil and reduce heat back to moderate and let cook for 2-5 minutes until the chicken is cooked through. Add the egg noodles and cook until tender, about 5 minutes. Stir in the parsley and dill and serve.
This is a thick soup and if you prefer more broth or like a thinner soup, add up to 2 cups of water and adjust salt and pepper accordingly to your taste.
Made this and my daughter and I lived it! Very toddler friendly becuz I used angel hair pasta and that's her favorite. Thank u!
shivayalovsmakeup 1 month ago
@shivayalovsmakeup - Great! So glad that you all enjoyed it!
lynnsrecipes 1 month ago
What is chicken stock? I dont know cuz i live in sweden
kanneebannee 1 month ago
@kanneebannee - When you boil a chicken in water, most of the time with vegetables, what is left after you remove the chicken and vegetables and strain the liquid, it is the stock. We can actually purchase stock or broth here in cans that is already made. You can also make it with bouillon cubes in hot water. Hope this helps.
lynnsrecipes 1 month ago
@lynnsrecipes it did, i made the soup today.. And it tasted great! Thank you so much!
kanneebannee 1 month ago
@kanneebannee - You're welcome. Glad it helped.
lynnsrecipes 1 month ago