In this video, Betty demonstrates how to make her Benedictine Party Spread. This is a light cucumber and cream cheese spread, containing a tiny bit of green pepper and minced onion. I made this in combination with Bettys Spicy Flour Tortilla Crackers (to be uploaded soon), but you can serve it with any cracker or chip, or as a lovely and tasty spread on fresh bread. You can even serve it as a dip for raw vegetables—It is very versatile!
Ingredients:
8 oz. package cream cheese, softened
¾ cup grate cucumber, well drained (I even squeeze out the extra juice with a paper towel.)
2 teaspoons finely chopped green pepper
1 ½ teaspoon grated onion
2 tablespoons lemon juice
¼ teaspoon salt
1/8 teaspoon ground white pepper (You may use black pepper, if you dont have the white.)
Combine all ingredients. I combine them with a fork, and then beat them with an electric mixer for a very smooth consistency. Chill. Serve with Bettys Spicy Flour Tortilla Crackers. Wonderful!!!
omg i made it today nd i put it on sandwiches it was great :)
romesaXD 7 months ago
@romesaXD I am delighted that you liked it! Thanks for commenting!
--Betty :)
bettyskitchen 7 months ago
Can I use it for sandwiches?
romesaXD 7 months ago
@romesaXD Yes, this is great for sandwiches; just remember to squeeze the juice out of the cucumbers, so that it is not soggy in bread.
--Betty :)
bettyskitchen 7 months ago
great job bets ! :)
Dnayrap 11 months ago
@Dnayrap Thanks so much!
--Betty :)
bettyskitchen 7 months ago