Good Eats isn't your typical cooking show. Its host and creator, Alton Brown, does more than just recite recipes.
He's as often in front of a blackboard as he is in front of an oven. Brown uses quirky skits, puppets and props to serve up the history and science of food — and the secrets of simple great eating.
Good Eats has a large, loyal following of fans and they're all about to be very disappointed. The show taped the final episode this week after 13 years of being on-air.
Brown says he wants to go out on top and that his new projects will be a nice segue from the show.
"I've got so many other projects I'm willing to do," Brown tells NPR's Laura Sullivan, "and yet I'm not willing to let Good Eats slip down to even 95 percent."
An Unusual Recipe
In a way, Good Eats is like a mini-documentary about food. There's much more production involved with screenplay scripts and mounds of research that goes into each show. Brown writes, directs and produces each episode.
Even with all the work, the focus has been on foods everyone knows and eats, like meatloaf, waffles and scrambled eggs. Brown says each episode looks to take those foods and make them better.
But Brown hesitates to peg it as a cooking show. To him, the show has never fit perfectly into one category.
The style can be summed up with a note Brown wrote to himself in the early 1990s:
"I wrote down Julia Child, Monty Python, Mr. Wizard and thought if I could put those three things together, that would be fun," he says.
Throw those three ingredients in a blender and out comes Good Eats.
Learning Through Your Stomach
With that unique style, Good Eats has become a beloved show that you can learn from. An audience can learn a better way to make frosting and that a dairyman named William Lawrence invented cream cheese — all in one episode.
"We've always thought if we could entertain and tell good stories, be very visually arresting, then people will soak up the information," says Brown, "and we slather that information on very thick."
It might be factoid heavy show, but Brown says he has never talked down to his audience.
"I think everything is accessible. You just got to tell the story right."
I can honestly say that he has motivated me quite a bit. I have made quite a few of his recipes. Sweet Potato Pie, Zabaglione, Pork Wellington, all of which I feel a lot more confident in making because he makes it all seem so easy. Thank you Alton Brown!!!
MrSmitty5841 1 day ago
Alton Brown is the BEST Food Network chef ever. He is flamboyant, creative and he has the ability to get his message across in a fun way through his models, visual aids and silly characters. It is fun, informative as well as motivating to the average cook, and as he said, it keeps your attention. Good Eats shall certainly be missed. Rock on Alton 8D
MrSmitty5841 1 day ago
This is a sad day for my stomach...
TheGeneralCritic 6 days ago
Damn. And here I was looking forward to the "that's another show" shows. Oh well. Can't have good eats without him, or can I... Thanks for the shows and books Alton.
AmalgmousProxy 2 weeks ago
OMG....*cries and hides in a corner* NO WAY!!!
I dont have cable and I had no Idea that he had stopped making Good Eats!! OHHH MAN...that is depressing. Thanks for posting this, good to hear it from the man's mouth, makes me feel better.
JynxBlack13 1 month ago 2
I WAS HOPING TO SEE ITS GOOD EATS TURNS 20 SHOW!!!!!!
Jgaldragon 1 month ago
Alton Rules!!!
TacomaAttorney 1 month ago
Alton Brown...what a genius. Can never get enough of Good Eats...I love how he expains everything and in the most...pardon the expression...palatable way.
natalieseattle 1 month ago
I love that she specified he was dressed up as a *fictional* superhero.
PhillipTheBrandon 4 months ago
sounds like john carmack
werewasyo 4 months ago