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Spaghetti

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Uploaded by on May 14, 2009

Cooking up some spaghetti sauce! Recipe - 2 lbs. hamburger, salt, pepper, 3 tbsp garlic, 1 onion, italian seasoning, 3 cans diced tomatoes, 2 cups chicken broth, 12 oz tomato paste, 2 cups water, 5 bay leaves.

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Howto & Style

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Standard YouTube License

  • likes, 30 dislikes

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Uploader Comments (jaybobed)

  • your a great chef but yea two or three hours is a lil too long for me

  • @KING0FTR0LLS You can eat the speghetti as soon as it is hot, but the more you cook it the better it gets. It is the best after spending a night in the fridge.

    Thanks,

    Dave

  • Hey. Fricking good spagehiti. Are you playing  the guitar in your Introduction? Sounds good. I play guitar also. I love to cook and play guitar. I'm going to retire in 10 months. I will concentrate on guitar and cooking. LOve your Vids dude. Ive tried them all, like your recipies.

    Gary

  • Hey Gary,

    It is my son on the guitar. I cant play the radio. I love to cook!

    Thanks,

    Dave

Top Comments

  • Funniest cook ever.

  • Mmm.... I think I can smell it from here. Looks delish!

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All Comments (188)

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  • have you ever tried putting beer in your spaghetti sauce?

  • I made this and it was damn good.

  • Hey, I love all of your videos! You are so funny! I'm going to try making this tonight for my fiance'! :)

  • i add cayenne pepper for an extra kick!!

  • 8:44 all that slurpin cracks me up.. I do that same thing!

  • Yummy

  • Hi! I'm italian, and I can tell you this is quite a great recipe of italian spaghetti ;) you're very good to it! maybe I can suggest a glass of wine for the sauce, with the water

  • Whenever you are in doubt..... jaybobed

    He'll set you straight!.... well, he'll teach you how to cook anyway!

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