Zero tolerance 0100 tactical knives

Fixed blade military knife designed by KAI's Ken Onion. Unique blade style is designed for multi-tasking, minimal mass, and maximum performance. Offers ideal leverage for tough cutting situations and precisely centered point for piercing tasks.




Specifications:
Steel: CPM3V tool-steel with Tungsten DLC coating
Handle: 3D machined, G-10 in matte black
Blade Length: 5 3/4 in. (13.6 cm), .190 in. thick
Closed Length: N/A
Overall Length: 10 1/2 in. (26.7 cm)
Weight: 11.4 oz.

Category:

Science & Technology

Tags:

• 3D machined
• G-10 in matte black
• CPM3V
• tool-steel
• with Tungsten
• DLC coating

[detroitiron302]

Recurve blades are nice for certain tasks, andi t's relatively easy to sharpen recurve blades on ceramic rods or a steel. Just takes a little practice.

[tonyliyen]

@detroitiron302 with the right tools and ceramic rods is easy to sharpen.

[aseglkj]

shitty recurve. useless and makes it hard to sharpen

[tonyliyen]

@aseglkj I totally agree

[MySilentAss]

thumbs up if you thought: SHOW WHAT IT CAN DO!!!

[kingcrownover]

I hear a chicken too.

[frantahouska]

@kingcrownover its not chicken its a cock idiot

[dendoggF1]

I like the shape of this. Beautiful knife!

[M3RJ]

@CORZER0 Wow, you're an even bigger idiot than aseglkj. Thanks for sharing, now go fuck yourself.

[CORZER0]

@M3RJ Because there's SO MUCH to know about knives, right? Give me Ken Onion's shop for a day and I'll bust out a blade that will make your grandmother wet, but because I made it, it won't be worth shit in the open market. All blades are overpriced. Period. Paying for anything name brand is rediculous when comparable products exist in mass for a fraction of the cost.

[Primal67060]

Thumbs up if you would go postal on that roster at 5am.

[M3RJ]

@aseglkj Ken Onion has forgotten more about knives than you will ever know. Idiots shouldn't own blades anyway.

[Evak103]

blades like that with a curve to them are really ment to be sharpened with a speed rod or sharpening rod unless your just going to be using the potbelly part of the blade for deep cutting then id say a small flat stone but if your going to use the whole blade then a rod will save you time other than that the CPMS3V steel should break down to the point where your having to sharpen it 3x a week or what ever lol