How to Roast Chicken Breasts

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Uploaded by on Aug 17, 2011

Roasted garlic and herb chicken breasts is a classic savory dish with a hot new twist. A crunchy chop salad gives the meal a pleasant contrast of taste, colors, and textures.

In this video, you'll learn how to make roasted garlic and herb chicken breasts. This classic, savory chicken recipe includes a crunchy chopped salad that offers a pleasant contrast of taste, color, and texture. It's a simple recipe that's perfect for a lunch or light dinner. We'll show you how to make an olive oil and herb-based marinade for the chicken. After a quick 30-minute marinade, this roast chicken dish goes from stovetop to oven, and is on the table in about 30 minutes.

Find the best baked chicken breast recipes for both bone-in and boneless chicken breasts. http://allrecipes.com/Recipes/Meat-and-Poultry/Chicken/Baked-and-Roasted/Chic...

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Howto & Style

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Uploader Comments (allrecipes)

  • How long would you roast 6oz of chicken breasts? The same 45 minutes at 350F?

  • @sinfuldavy0 The chicken breast in the video is about 6 oz, after browning the surface of the chicken breast you could put it in the oven to roast for about 15 minutes at 350 degrees. Happy Cooking!

  • @allrecipes It was perfect. Thanks

  • @sinfuldavy0 Great! Glad to hear it worked out.

  • @allrecipes Would you add any lemon juice?

  • @sinfuldavy0 Sure! That's a great, healthy and simple way to give your chicken some flavor!

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  • I'd love a direct link to the recipe. I've searched "Roasted garlic and herb chicken breasts" but it doesn't come up.

  • @AveragePope @ less than average :

    yes it is

  • That's not a non stick skillet. 

  • Mmmm... I think I'm going to make this for dinner tonight. Nice and simple, great instruction!

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